Native from New Zealand, the fruit has a soft texture and a sweet but unique flavor, and today is a commercial crop in several countries, such as Italy, New Zealand, Chile, Greece, and France. The kiwi is a very low caloric fruit. It contains fmany vitamins and minerals, including vitamins C, provitamin A, vitamins B and K, calcium, iron.
Health benefits: The antioxidants it contains reduce damage to DNA, that would be one of the possible causes of cancer and the onset of cardiovascular disease. Its fiber concentration makes it an ally against constipation. The kiwi has healing and antibacterial, making it effective in the treatment of ulcers.
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WARNING: even though the farmers and manufacturers put all the efforts to remove the seeds, stones or foreign objects from the product, some may remain, therefore, it is your responsibility to check the product before consumption or production. We will not be held responsible for any damage incurred by any seeds, stones or foreign objects found in the product.
ALLERGENS: packed in an environment that also handles nuts, peanuts, sesame, seeds, gluten, soy, milk and sulphured fruits.
Speciality Suitable for vegetarians & vegans, gluten free.
Storage instructions Keep in a cool and dry place out of direct sunlight.
Packaging information Plastic stand up zip lock pouch.
Sulphate Max. 100 ppm
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